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Published on September 11, 2024

Volunteer Feature: Leticia

Leticia has been volunteering at The Food Bank, in various areas, for over 8 years! She first started volunteering with her church in the Volunteer Room, and then began supporting through other service opportunities.

To Leticia, food means community. "It's how you come together as friends and family… It is a method of relationship and sharing what you have," she says. One of her favorite recipes that she likes to cook at home is Adobo, which can be made with pork or chicken and is seasoned with garlic, black pepper, soy sauce and bay leaf.

Leticia's heartfelt dedication, enthusiasm and compassion is much appreciated by everyone in our Columbia office, and we are incredibly grateful for everything she does for our team and for so many in our local communities!

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